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Food Service

The FCPS Food Service Department promotes the health and well being---and the academic achievement---of all students by providing appealing and nutritious meals that meet established dietary guidelines. For more information, please see Meals.
Contacts
 
Food Service Manager:
Judith Feola Gordon, MBA, RD, LDN, SNS
301-644-5061
 
Administrataive Secretary:
Kathie Trivelli
301-644-5061
Fax 301-644-5071
Last Modified on July 7, 2011